Kuya kuxhomekeka kukuphi uhlobo olubizwa ngokuthi "gluten allergies" ngokwenene unako kuba kukho iimeko ezininzi ezahlukahlukeneyo ngoku ezibizwa ngokuba yi "gluten allergies".
Okokuqala, izinto ezisisiseko: i- gluten yindlela yokuvelisa iprotheni yezityalo ezifunyenwe ngqolowa, ibhali, neer rye. I-Gluten nayo ifumaneka kwisininzi sezinto zokutya eziqukethe izithako ezenziwe kulezi zivuno.
Ngelixa kunokwenzeka ukuba ube neempembelelo eziyinyaniso kwiprotheni ye-gluten ngqolowa, ukuxhatshazwa ngokuqhelekileyo kubhekiswe njengengqolowa yokungasebenzi , kungekhona i-gluten allergies.
Nangona kunjalo, abaninzi abantu basebenzisa igama elithi "gluten allergies" ngokungafaniyo kunye nemigomo ye- celiac nezifo ezingenalo-celiac gluten , izimo ezimbini ezahlukileyo ezibandakanya iindlela ezimbini zokuzikhusela komzimba kwi-gluten.
Isifo esingaqhelekanga okanye ukungahlonipheki kwintlonelo yinto engabonakaliyo yinto ebonakalayo "imithintelo yokungathandabuzeki" - iimeko eziqhelekileyo zibandakanya iimpawu ezisondeleyo ezinjengezokukrazula kunye nokutshiza, ngelixa ukuphendulela kwi-celiac ne-gluten uvakalelo kudla ngokukhawuleza kwaye kubandakanya iimpawu zesisu kunye neempawu zegazi .
Kodwa njengoko ulwazi malunga nokutya okungekho gluten kuye kwanda, abanye abantu abanomdla obuninzi okanye obunomdlavuza baye bafumanisa kulula ukuba batshele abantu ukuba "banomdlavuza" kunokuba bathathe ixesha lokuchazela iimeko zabo.
Emva koko, abaninzi abantu bayayiqonda into yokuba "ukungabikho komzimba" (kwaye banokwenyuka ngokwabo), kwaye banokuqonda ngokucacileyo isidingo sokuphepha into ekhubekileyo ngokupheleleyo.
Unyango lwe-celiac ne-gluten-senitivity - ukuphephelwa ngokupheleleyo kwezinto ezikhubekileyo - kufana nokunyangwa kwe-allergies, nangona ububele be-celiac ne-gluten abuyiyo yonke into eyenzekayo.
Abanye abantu base-gluten-free community baxhatshazwa ngabo babiza ngokuthi "imithwalo yokungena." Kodwa ngokunyanisekileyo akukhathazi, kuba ukusebenzisa i-term allergies kunokunceda abantu (njengamaseva kwiindawo zokutyela) baqonde ngokucacileyo ukuba yintoni enye eya kuba yinkcazelo emide nokuba yinkinga.
Eyaziwayo Njenge: gluten uzwela, ukunyamezelana kwe-gluten , isifo se-celiac