Imvubelo i-Candida albicans imvubelo ngokuqhelekileyo iphila ngokungenakonakala ngamanani amancinci emzimbeni, elawulwa ngamabhaktheriya ancedo kumzimba kunye nesistim somzimba.
Ngokwezinye iingcali zonyango, i-intestinal overgrowth ye-Candida albicans ingabangela ukwanda kwe-Candida okanye "isifo sesantya" kwaye unxulumene nesimo esinempawu ezifana nokukhathala, intloko, ukuguquka kwemizwelo, ukuthanda izinto iipesele kunye nememori embi.
Le meko, ephakanyiswa nguWilliam Crook, MD kwincwadi yakhe ka-1983, i-Yeast Connection, ithathwa njengengxabano.
I-candida yokucoca ukutya iyanconywa ngamagqirha athile asebenza ngonyango ngokusekelwe kwimiba ethile yokutya okunjengokweshukela, umgubo (ngokukodwa umgubo omhlophe), imvubelo kunye noshizi zikhuthaza ukukhula kwe candida.
IziNyango zeNdalo zeCandida:
Ezinye iindlela zonyango zicebisa iinkqubo eziqhelekileyo ezidibanisa ukutya kunye nezongezelelo. Izibonelelo zifakwe ngokuthe ngcembe ukuze ziphephe ukutyhutyha kweempawu ezibizwa ngokuthi "ukufa" okanye ukuphendula kweHerxheimer. Kungenxa yokuba xa i-candida ibulawa, ezinye iingcali zonyango zikholelwa ukuba zikhulula iiprotheyini ze-protein kunye neetekisi ezingabangela impendulo ye-antibody kwi-immune system.
Okwangoku, kukho ukungabikho kobungqina obuxhasa ukuxilongwa okanye ibango lokuba nayiphi na ukutya okanye isisombululo singayiphatha le meko.
Ngenxa yoko, oogqirha abaqhelekileyo badla ngokungaqiniseki ngokuqinisekileyo kwimeko. Ukuba ufumana iimpawu, kubalulekile ukuthetha nomboneleli wakho oyintloko. Kubalulekile ukuba uqaphele ukuba ukuzithobela ngokwakho kunye nezongezelelo, ukutya kunye nezinye iindlela zonyango kunye nokuphepha okanye ukulibazisa ukunakekelwa okuqhelekileyo kunokuyingozi kwimpilo yakho.
1) I-Acidophilus
Ngokwezinye iingcali zonyango, i-bacopia i-acidophilus inokukunceda ukulawula i-candida ngokwenza ukuba umathumbu we-intestinal usebenze ngakumbi, ukuphazamisa ukukhula kwe candida, kunye nokuvelisa i-hydrogen peroxide, ebulala ngqo i-candida.
Nangona kukho uphando olubonisa ukuba i-hydrogen peroxide-producing-acid ye-acidophilus, iDDS-1 inokukunceda ukunciphisa iziganeko zesifo sovulo, kukho ubungqina obuninzi ngaphambi kokuba iprobiotics ikhuthazwe.
Okunye: I- Acidophilus nezinye iiProbiotics .
2) Iifayili
Ezinye iingcali zonyango zibonisa ukuba zithatha i-fiber e-soluble ezifana ne-guar gum, i- husk i-husks , imbewu yefleks okanye i-pectin enamanzi amaninzi.
3) Amafutha abalulekileyo aphethwe ngama-Enteric
Iifomsile ezifakwe nge-Enteric ezineoli ye- oregano, ioli ye- peppermint kunye nezinye i-oyile ezinokuthi zicatshulwa zicatshulwa ngabasebenzi abathile bezokwelapha ukukhusela i-candida. Amafutha anganyanzekiyo anganyanzekiyo kweli xabiso ukwenzela ukuba ifom ye-oyile ayifanele ifakwe, kwaye iifomsules akufanele ziphulwe zivulekile ngaphambi kokuba zinywe.
4) Igarlic ene-entered
Ezinye iingcali zonyango zibonisa igallic, nokuba yedwa okanye inxulumene ne-peppermint okanye i-oregano ioli.
Ezinye izongezo ezicetyiswayo yi- caprylic acid kwiikhonkco, i-oleic acid kwioli yeoli, ioli ye-oregano kunye ne- pau d'arco . Kukho ezininzi iimveliso ezidibeneyo ezithengiswayo nge candida eziqulethe ezi zityalo kunye nezongezelelo.
Jonga i Garlic: Okufuneka Ukwazi .
5) Ukutya
Ezinye iingcali zonyango zijonga ukutya ukuba yingxenye ebalulekileyo ye-Candida ihlambulule. Ngokwezinye iingcali, ubude bexesha kwi-Candida ihlambulukile kuxhomekeke kwimeko yempawu kunye nempilo yomntu. Ngokubanzi bacebisa ukunika ukutya okungenani ezimbini iiveki, kodwa mhlawumbi iinyanga ezithile. Xa kukho ukuphuculwa, ukutya okuvela kuluhlu olukhawulelwe ngokuqhelekileyo lufakwe kwakhona ekudleni.
Ezinye izintlu zeesampula kunye nezikhokelo zonyango oluthile lingacebisa kumxhasi wakhe:
- Uluhlu lweZiko lokutya okuPhephe ngokupheleleyo
- Uluhlu lweZiko lokutya
Ukunciphisa i-carbohydrate yemihla ngemihla - Ngokwezinye iingcali zonyango, i-sugary dietary ikhuthaza ukunyuka kwamathumbu e-Candida emathunjini, ngoko bancomela kwabanye ukuba banciphisa umxholo we-carbohydrate wokutya komntu. Ngexesha leveki zokuqala ezi-2 ukuya kwe-3 zeprogram, i-carbohydrates intake ingancinci ukuya kuma-20 ukuya ku-60 amagremu ngosuku, kuxhomekeke kwiminyaka yobudala, kwimpilo, kwinqanaba lomsebenzi, kunye nobukhulu beentlobo zeengqolowa. Njengoko iimpawu zinyamalala, i-carbohydrates total is increasing. Ukutya okuphantsi kwe-carb kubandakanya ukutya kweeprotheni ezifana nenyama, inkukhu, i-turkey, i-shellfish, ezinye iinantambo kunye nemifuno engekho-starchy.
6) Ukusingqongileyo / Indlela yokuphila
Iingcali zivame ukucebisa ukuphepha utywala nokutshaya.
Iimpawu
Ngokwezinye iingcali zonyango, iimpawu zesifo semvubelo zingabandakanya:
- Ukukhathala okanye i-lethargic
- Imemori engafanelekanga
- Ndiziva ndixakekile, ndiphelile okanye ndiphelile
- Ubungqina, ukutshisa, ukubetha
- Intlungu yesisu
- Intlungu kunye okanye ukuvuvukala
- Ukuguquka kwemizimba okanye ubuthathaka
- Ukugqithiswa, ukuhanjiswa, ukubhula, igesi, okanye ukubetha
- I-Bothersome okanye i-vaginal itching, i-burn, okanye ikhutshwe
- Prostatitis
- Ukungasebenzi kwe-Erectile
- Ukulahlekelwa kwesifiso sesondo
- Endometriosis okanye ukungakwazi
- Isitenxo sokusesikweni okanye ukuchithwa
- Ukuxhalabisa okanye ukukhala
- Izandla kunye neenyawo ezinobungozi, uzive ushushu
- Ukuthukuthela okanye ukuthuthumela xa ulambile
Ukusebenzisa iziNyango zendalo
Ukuba ufumana iimpawu, qiniseka ukuba udibanise nomboneleli wakho oyinkathalo kunokuba ukhathaze okanye ukulibazise ukunakekelwa okuqhelekileyo. Ukuvumela iimpawu ukuba zingaphathwa kakubi kungakhokelela kwimiphumo emibi yempilo.
Njengokuba kukho naziphi na izongezo, izibonelelo ezikhankanywe kweli nqaku azizange zivavanywe ukhuseleko kwabasetyhini abakhulelweyo, oomama abanamancela, abantwana, kunye nalabo abanezifo zonyango okanye abathabatha unyango. Unokufumana iingcebiso ekusebenziseni izongezo ngokukhuselekileyo apha , kodwa kufuneka uhlale uthetha nomboneleli wakho oyinhloko ngaphambi kokusebenzisa izongezelelo okanye ezinye iyeza okanye wenze utshintsho kwi-regimen yakho.
Imithombo
Crook, WG. Uxhumano lweYoast: Uphulo lwezonyango. Jackson, Tenn., Books Books, 1983, 1984, 1986.
UMartin, uJeanne Marie noRona, iZoltan P. I-Complete Candida Yeast Guidebook. Rocklin, California: Prima Books, 1996.
Ukuziphendulela: Ulwazi oluqulethwe kule ndawo lujoliswe kwiinjongo zemfundo kuphela kwaye alithathi indawo yeengcebiso, ukuxilongwa okanye unyango ngumgqirha onelayisenisi. Akunakuthetha ukukhusela zonke iindlela zokulondoloza, ukusebenzisana kwezidakamizwa, iimeko kunye nemiphumo emibi. Kufuneka uncede unyango lwangonyango ngokukhawuleza kuyo nayiphi na imiba yempilo uze ubonane nodokotela wakho ngaphambi kokusebenzisa elinye iyeza okanye wenze utshintsho kwi-regimen yakho.